Authenticating vintage in white tea: Appearance-taste-aroma-based three-in-one non-invasive anticipation
Fuente: Food Research International
Publication date: Available online 22 November 2024Source: Food Research InternationalAuthor(s): Jingjing Tian, Shuofei Xu, Yujing Wu, Yaning Shi, Yu Duan, Zihui Li, Hujing Cao, Jiarui Zeng, Tingting Shen, Leiqing Pan, Zhihong Xin, Wanping Fang, Xujun Zhu