Fecha de publicación: 08/11/2024 Fuente: Material advances Mater. Adv., 2024, Advance ArticleDOI: 10.1039/D4MA00608A, Paper Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Olga Lucía Torres Vargas, Yessica Viviana Galeano Loaiza, Iván Andrés Rodríguez AgredoThe development of active films based on biopolymers containing antimicrobial and antioxidant compounds has contributed to the improvement of food safety.To cite this article before page numbers are assigned, use the DOI form of citation above.The content of this RSS Feed (c) The Royal Society of Chemistry