Salted egg yolk and coconut milk soup and preparation method thereof

Fecha de publicación: 12/03/2021
Fuente: Wipo "olive oil"
The invention belongs to the technical field of food, and particularly discloses salted egg yolk and coconut milk soup. The salted egg yolk and coconut milk soup comprises the following raw materialsin parts by weight: 30-40 parts of salted egg yolk powder, 8-10 parts of olive oil, 15-20 parts of onions, 2-5 parts of minced garlic, 4-6 parts of minced chive heads, 1-2 parts of minced dried galangal, 1-2 parts of minced citronella, 3-5 parts of red curry sauce, 100-130 parts of coconut juice, 15-20 parts of condensed milk, 10-15 parts of straw mushroom, 60-100 parts of coconut milk, 3-5 partsof fish sauce, 3-5 parts of sea salt, and 3-6 parts of minced lime leaf. The invention also discloses a preparation method of the salted egg yolk and coconut milk soup. The salted egg yolk and coconutmilk soup provided by the technical scheme is rich in nutrition and novel in taste.