Facile green preparation of Cr2O3 nanoparticles combined with probiotics in hydro-beads to produce integrated yoghurt

Fuente: Bioactive Carbohydrates and Dietary Fibre
Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Samah M. El-Sayed, Hoda S. El-Sayed, Ahmed M. Youssef